Barbasco Powder: Quality, Rotenone 6–9%, and Export from Ayacucho
How MOLIANDINO produces barbasco (Lonchocarpus nicou) powder under controlled processes, with rotenone at 6–7–8–9% and monthly availability of 1 or 6 × 40-foot containers.
Notes on barbasco, tara, specialty coffee, cacao, Huito Genipa, and how we quote FOB / CIF / CFR for export buyers.
How MOLIANDINO produces barbasco (Lonchocarpus nicou) powder under controlled processes, with rotenone at 6–7–8–9% and monthly availability of 1 or 6 × 40-foot containers.
MOLIANDINO PERU S.R.L – Trusted exporter of Barbasco and Tara Powder. Based in Lima, Peru. Committed to quality, sustainability, and client satisfaction across Asia, Europe, and South America.
