Barbasco Powder: Quality, Rotenone 6–9%, and Export from Ayacucho
How MOLIANDINO produces barbasco (Lonchocarpus nicou) powder under controlled processes, with rotenone at 6–7–8–9% and monthly availability of 1 or 6 × 40-foot containers.
Notes on barbasco, tara, specialty coffee, cacao, Huito Genipa, and how we quote FOB / CIF / CFR for export buyers.
How MOLIANDINO produces barbasco (Lonchocarpus nicou) powder under controlled processes, with rotenone at 6–7–8–9% and monthly availability of 1 or 6 × 40-foot containers.
Tara (Caesalpinia spinosa) powder with customizable tannin from 40–60% for leather, cosmetics, pharmaceuticals, and industrial use — prepared for export from Lima.